Guatemala

A classic Huehuetenango profile: chocolaty, nutty, balanced, crisp. Notes of baking chocolate, hazelnut and apple evoke the familiarity and accessibility we’ve come to experience as Guatemala coffee. Medium-bodied with bittersweet structure and moderate acidity.

Tasting Profiles: Chocolate, Citrus, Pear, Cane Sugar, Brown Sugar, Hazelnut
Body: Medium
Acidity: Medium
Process: Washed
Region: Huehuetenango
Altitude: 1600 m

Bulk Pricing:

1.  If you are wanting to order 10 or more pounds please email us first. We want to give you the best pricing and shipping options.

2. If you are a business and are interested in larger quantities, please email us.