The coffee was decaffeinated by Swiss Water using pure water in a 100% chemical-free process. Using Swiss Water's patented method the green coffee was processed for 10 hours and rendered 99.9% caffeine-free.
Tasting Profiles: Bittersweet Chocolate, Brown Sugar, Graham Cracker
Process: Swiss Water Process
Altitude: 1400-1700 m
1. If you are wanting to order 10 or more pounds please email us first. We want to give you the best pricing and shipping options.
2. If you are a business and are interested in larger quantities, please email us.